You can book group tables at Emily Taylor, (contact us for details) but if you're after a bigger event, from corporate days to weddings feel free to contact us at events@wardershotel.com.au
Check out our Function Pack for more info
- or have a look at our offerings on our Warders Hotel website.
Your pup deserves a treat too — and we’re making Sundays all about them!
Join us in the Emily Taylor courtyard every Sunday morning ‘til late arvo for Doggy Dumpling Sundays — doggy dumplings filled with chicken or beef mince and veggies made by our talented chefs. Pair them with a refreshing dog beer for the ultimate weekend indulgence.
🐶 $5 for three dumplings
🍺 $10 for three dumplings + dog beer
📍 Courtyard at Emily Taylor
📅 Every Sunday, morning until late arvo
Treats, tail wags, and courtyard hangs — what more could a good dog want?
Bookings encouraged to save your spot. Bring your furry best mate and make it a paw-fect Sunday.
🔥 The steak is back — but only for dinner Tuesday to Thursday 🔥
Smoked Tomahawk | 1.2kg of Margaret River long-bone ribeye, slow-smoked over hickory and redgum, kissed by charcoal flame. Served with little gem lettuce, herbs, and Thai-style sauces: Ajaat, Nam Jim Jaew & KaiYaang.
Bring your appetite. You’ll need it.
Price: $169
It's time to stop tuckin' around. Our popular Dumpling Masterclasses are back for winter — with Uncle Tuck leading the way. Join us for a hands-on experience where you’ll learn the art of dumpling making, from folding to filling, guided by the master himself.
Next classes: July 18th & August 22nd
Spots are limited, and classes often book out — Keep an eye open for more classes to be added.
Price: $65pp
Indulge in two hours of bottomless drinks
Including red and white house wines, tap beers, and soft drinks.
Enjoy a variety of delicious bites, featuring our full range of dumplings, crispy bao buns, and wontons.
Price: $95pp | Duration: 2 hours
Join us every Friday and Saturday evening from 6.30pm till Late for our resident DJ playing soulful house music in the courtyard.
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